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New England IPA

172 calories 18 carbs
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Monday September 16th 2019
1.052
1.013
5.13%
0
4.76
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
800 g Belgian - Pilsner800 g Pilsner 37 1.6 33.2%
800 g German - Pale Ale800 g Pale Ale 39 2.3 33.2%
240 g German - Wheat Malt240 g Wheat Malt 37 2 10%
240 g Flaked Oats240 g Flaked Oats 33 2.2 10%
240 g German - Carapils240 g Carapils 35 1.3 10%
90 g Belgian - Biscuit90 g Biscuit 35 23 3.7%
2.41 kg Total      
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Water 2018 Q4
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty IPA: New England IPA, ABV 5.13%, IBU 0, SRM 4.76, Fermentables: (Pilsner, Pale Ale, Wheat Malt, Flaked Oats, Carapils, Biscuit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-16 12:39 UTC
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