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Mystery IPA

218 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Saturday September 14th 2019
1.066
1.016
6.47%
74.1
6.08
5.69
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 58.3%
1 lb United Kingdom - Golden Naked Oats1 lb Golden Naked Oats 33 10 8.3%
4 lb German - Pilsner4 lb Pilsner 38 1.6 33.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 60 min 44.73 22.2%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil 10 min 4.52 11.1%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 11.1 Boil 10 min 14.14 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.4 Boil 10 min 10.7 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 140 °F 0 min 11.1%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 140 °F 0 min 11.1%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Whirlpool at 140 °F 0 min 11.1%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil at 140 °F 0 min 11.1%
 
Mash Guidelines
Amount Description Type Temp Time
24 qt Infusion 150 °F 60 min
14.5 qt Fly Sparge 168 °F --
Starting Mash Thickness: 2 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
2 Each
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 23.72 psi       CO2 Level: 2.25 Volumes
 
Target Water Profile
Pittsburgh (New Kensington/NE)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 6.47%, IBU 74.1, SRM 6.08, Fermentables: (Maris Otter Pale, Golden Naked Oats, Pilsner) Hops: (Cascade, Domestic Hallertau, Nelson Sauvin, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-20 17:03 UTC
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