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Dragonator

258 calories 28 carbs
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 120 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 475 liters
Post Boil Size: 450 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 258 calories (Per 355mL)
Carbs: 28 g (Per 355mL)
Created Saturday September 14th 2019
1.077
1.021
7.36%
21.02
18.56
5.47
 
Fermentables
Amount Fermentable PPG °L Bill %
60 kg German - Munich Light60 kg Munich Light 37 6 45.5%
20 kg German - Dark Munich20 kg Dark Munich 36 10 15.2%
12 kg German - CaraMunich II12 kg CaraMunich II 34 46 9.1%
3 kg German - Melanoidin3 kg Melanoidin 37 25 2.3%
30 kg German - Smoked Malt30 kg Smoked Malt 37 3 22.7%
5 kg American - Smoked Malt5 kg Smoked Malt 37 5 3.8%
2 kg German - Chocolate Wheat2 kg Chocolate Wheat 31 413 1.5%
132 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
300 g Perle300 g Perle Hops Pellet 8.2 Boil 120 min 12.33 50%
300 g Perle300 g Perle Hops Pellet 8.2 Boil 30 min 8.69 50%
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1
Attenuation (custom):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2938 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Doppelbock, ABV 7.36%, IBU 21.02, SRM 18.56, Fermentables: (Munich Light, Dark Munich, CaraMunich II, Melanoidin, Smoked Malt, Chocolate Wheat) Hops: (Perle)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-27 08:27 UTC
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