Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

114 calories 16 carbs
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 114 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Saturday September 14th 2019
1.034
1.015
2.52%
0
27.06
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb Crisp Malting - Finest Maris Otter2 lb Finest Maris Otter 38 3 53.2%
0.25 lb Flaked Oats0.25 lb Flaked Oats 33 2.2 6.6%
0.40 lb American - Chocolate0.4 lb Chocolate 29 350 10.6%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 6.6%
0.20 lb American - Roasted Barley0.2 lb Roasted Barley 33 300 5.3%
0.66 lb Lactose (Milk Sugar)0.66 lb Lactose (Milk Sugar) 41 1 17.6%
3.76 lb Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: No Profile Selected, ABV 2.52%, IBU 0, SRM 27.06, Fermentables: (Finest Maris Otter, Flaked Oats, Chocolate, Caramel / Crystal 60L, Roasted Barley, Lactose (Milk Sugar))
Last Updated and Sharing
 
26
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-14 01:14 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/