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No.00 Kitsana's Pale Ale

161 calories 14 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Alex's Craft Brewing
Calories: 161 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Thursday September 12th 2019
1.049
1.009
5.23%
32.64
6.8
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.5 kg Castle Malting - Château Pale Ale3.5 kg Château Pale Ale 38 3.4 84.3%
500 g Castle Malting - Château Wheat Blanc500 g Château Wheat Blanc 38 1.8 12%
150 g Castle Malting - Château Crystal150 g Château Crystal 34.4 60.6 3.6%
4.15 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Leaf/Whole 9 Boil 60 min 23.16 57.1%
15 g Citra15 g Citra Hops Pellet 9 Boil 15 min 9.48 42.9%
 
Other Ingredients
Amount Name Type Use Time
15 g Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Alex's Craft Brewing, Method: All Grain, Style: American Pale Ale, ABV 5.23%, IBU 32.64, SRM 6.8, Fermentables: (Château Pale Ale, Château Wheat Blanc, Château Crystal) Hops: (Centennial, Citra) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-03 06:21 UTC
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