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185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 38 gallons
Post Boil Size: 36.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Lincoln Slagel
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Friday September 6th 2019
1.056
1.014
5.52%
0
7.57
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb American - Pale 2-Row35 lb Pale 2-Row 37 1.8 46.7%
15 lb Briess - Red Wheat Raw15 lb Red Wheat Raw 36.8 2 20%
7 lb American - Victory7 lb Victory 34 28 9.3%
5 lb Briess - Bonlander Munich Malt 10L5 lb Bonlander Munich Malt 10L 35.9 10 6.7%
5 lb American - Pilsner5 lb Pilsner 37 1.8 6.7%
5 lb American - Vienna5 lb Vienna 35 4 6.7%
3 lb American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt) 33 1.8 4%
75 lb / 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Lincoln Slagel, Method: All Grain, Style: American Wheat Beer, ABV 5.52%, IBU 0, SRM 7.57, Fermentables: (Pale 2-Row, Red Wheat Raw, Victory, Bonlander Munich Malt 10L, Pilsner, Vienna, Carapils (Dextrine Malt))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-06 15:23 UTC
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