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tmave pivo (czech dark lager)

170 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 340 liters (ending kettle volume)
Pre Boil Size: 345 liters
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 170 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday September 4th 2019
12.9 °P
2.7 °P
5.41%
22.59
23.88
5.41
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
25 kg American - Pilsner25 kg Pilsner 37 1.8 32.1%
16.60 kg American - Munich - Light 10L16.6 kg Munich - Light 10L 33 10 21.3%
8.30 kg American - Caramel / Crystal 60L8.3 kg Caramel / Crystal 60L 34 60 10.6%
8.30 kg American - Pale 2-Row8.3 kg Pale 2-Row 37 1.8 10.6%
8.30 kg American - Vienna8.3 kg Vienna 35 4 10.6%
7.50 kg American - Carapils (Dextrine Malt)7.5 kg Carapils (Dextrine Malt) 33 1.8 9.6%
1 kg American - Black Malt1 kg Black Malt - (late addition) 28 500 1.3%
3 kg American - Chocolate3 kg Chocolate - (late addition) 29 350 3.8%
78 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
100 g Warrior100 g Warrior Hops Pellet 16 Boil 60 min 12.04 9.1%
500 g Saaz500 g Saaz Hops Pellet 3.5 Boil 20 min 7.98 45.5%
500 g Saaz500 g Saaz Hops Pellet 3.5 Whirlpool 0 min 2.57 45.5%
 
Mash Guidelines
Amount Description Type Temp Time
240 L Temperature 65 °C 60 min
200 L Sparge 75 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Escarpment Labs - Isar Lager
Amount:
1 Each
Attenuation (custom):
77%
Flocculation:
Med-High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
11 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1530 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Edmonton Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Czech Dark Lager, ABV 5.41%, IBU 22.59, SRM 23.88, Fermentables: (Pilsner, Munich - Light 10L, Caramel / Crystal 60L, Pale 2-Row, Vienna, Carapils (Dextrine Malt), Black Malt, Chocolate) Hops: (Warrior, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-12 21:10 UTC
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