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sner

147 calories 12.9 g 12 oz
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.3 gallons
Post Boil Size: 6.4 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: nick
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created Monday September 2nd 2019
1.045
1.008
4.9%
30.82
2.97
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 100%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Sterling1.25 oz Sterling Hops Leaf/Whole 6.5 Boil 60 min 22.94 55.6%
0.50 oz Sterling0.5 oz Sterling Hops Leaf/Whole 6.5 Boil 15 min 4.55 22.2%
0.50 oz Sterling0.5 oz Sterling Hops Leaf/Whole 6.5 Boil 10 min 3.33 22.2%
2.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 350 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Author: nick, Method: All Grain, Style: Bohemian Pilsener, ABV 4.9%, IBU 30.82, SRM 2.97, Fermentables: (Pale 2-Row) Hops: (Sterling) Other: (Lactic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-02 17:59 UTC
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