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APA cascade

146 calories 13.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrea Prandini
Hop Utilization: 96%
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created Saturday August 31st 2019
1.048
1.010
5.07%
41.5
8.59
5.27
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg American - Hook Head Ale Malt3.6 kg Hook Head Ale Malt 37.7 2.06 97.3%
100 g United Kingdom - Crystal 60L100 g Crystal 60L 34 23.04 2.7%
3.7 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 26 7.4%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 10 min 10 18.5%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 5 min 5.5 18.5%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 0 min 18.5%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 4 days 37%
135 g / 0.00 €
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 66 °C 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Lactic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 114.4 g       CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
8 1 2 1 4 0.9
Mash Chemistry and Brewing Water Calculator
Author: Andrea Prandini, Method: BIAB, Style: American Pale Ale, ABV 5.07%, IBU 41.5, SRM 8.59, Fermentables: (Hook Head Ale Malt, Crystal 60L) Hops: (Magnum, Cascade) Other: (Lactic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-02 08:04 UTC
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