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Orangish Gluten Free

195 calories 20 carbs
Beer Stats
Method: Extract
Style: Alternative Grain Beer
Boil Time: 45 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.7 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 195 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Saturday August 24th 2019
1.059
1.015
5.78%
32.62
5.1
n/a
 
Fermentation History

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Fermentables
Amount Fermentable PPG °L Bill %
3.33 lb American - LME White Grain Sorghum3.33 lb American - LME White Grain Sorghum 34.5 3 76.9%
16 oz Belgian Candi Syrup - Golden (5L)16 oz Belgian Candi Syrup - Golden (5L) - (late addition) 32 5 23.1%
4.33 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 45 min 25.33 50%
0.5 oz Meridian0.5 oz Meridian Hops Pellet 5.1 Boil 10 min 7.29 50%
 
Other Ingredients
Amount Name Type Use Time
1 oz Sweet Orange Peel Flavor Boil 5 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Alternative Grain Beer, ABV 5.78%, IBU 32.62, SRM 5.1, Fermentables: (American - LME White Grain Sorghum, Belgian Candi Syrup - Golden (5L)) Hops: (Cascade, Meridian) Other: (Sweet Orange Peel)
Last Updated and Sharing
 
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Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-24 18:43 UTC
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