Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
Torrified Wheat1 kg Torrified Wheat |
|
36 |
2 |
33.1% |
1 kg |
Torrified Barley1 kg Torrified Barley |
|
36 |
2 |
33.1% |
0.50 kg |
Corn Syrup0.5 kg Corn Syrup |
|
37 |
0.5 |
16.6% |
0.50 kg |
Honey0.5 kg Honey |
|
42 |
2 |
16.6% |
0.01 kg |
Tangerine0.01 kg Tangerine |
|
2.95 |
0 |
0.3% |
0.01 kg |
Lime0.01 kg Lime |
|
0.45 |
0 |
0.3% |
3.02 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Southern Cross20 g Southern Cross Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
31.18 |
100% |
20 g
/ $ 0.00
|
Priming
Method: MapleSyrup
Amount: 82.2 g
Temp: 17 °C
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and hoppy
"Wit bitter" Blonde Ale beer recipe by RikusVisser. All Grain, ABV 4.93%, IBU 31.18, SRM 3.11, Fermentables: (Torrified Wheat, Torrified Barley, Corn Syrup, Honey, Tangerine, Lime) Hops: (Southern Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-13 19:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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