Mashy Mash Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Mashy Mash

321 calories 33.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 321 calories (Per 12oz)
Carbs: 33.6 g (Per 12oz)
Created: Tuesday July 30th 2019
1.096
1.025
9.3%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Malteurop - 2 Row15 lb 2 Row 34.3 2.15 75%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 5%
4 lb Great Western - White Wheat4 lb White Wheat 37 3.5 20%
20 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.3 gal 165 Strike -- 154 °F 60 min
5 gal 170 Batch Sparge -- 168 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Wyeast - Beer Nutrient Water Agt Mash 0 min.
Priming
Method: dextrose       Amount: 4.5 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mashy Mash" No Profile Selected beer recipe by Mad_Brewer. All Grain, ABV 9.34%, IBU 0, SRM 6.48, Fermentables: (2 Row, Flaked Corn, White Wheat) Other: (Beer Nutrient)
Recipe Photos
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-07 21:16 UTC
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