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Spring Break IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.57 gallons
Post Boil Size: 12.05 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Saturday July 13th 2019

Original Gravity:

1.064

Final Gravity:

1.018

ABV (standard):

6.0%

IBU (tinseth):

38.1

SRM (mosher):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17 lb	Rahr - Standard 2-Row17 lb Standard 2-Row	36.8	1.8	59.6%
4 lb	United Kingdom - Golden Promise4 lb Golden Promise	37	3	14%
3 lb	Rahr - Premium Pilsner3 lb Premium Pilsner	36.8	1.75	10.5%
2 lb	Rolled Oats2 lb Rolled Oats	33	2.2	7%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	3.5%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	3.5%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	1.8%
28.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Warrior15 g Warrior Hops	Pellet	14.5	Boil	60 min	12.49	2.2%
4 oz	Citra4 oz Citra Hops	Pellet	11	Hop Stand at 177 °F	30 min	11.98	16.3%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12.5	Hop Stand at 177 °F	30 min	13.62	16.3%
8 oz	Citra8 oz Citra Hops	Pellet	11	Dry Hop (High Krausen)	4 days		32.6%
8 oz	Mosaic8 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		32.6%
24.53 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Warrior (Pellet) 15 g Warrior (Pellet) Hops	12.49	2.2%
12 oz	Citra (Pellet) 11.999999972551 oz Citra (Pellet) Hops	11.98	48.9%
12 oz	Mosaic (Pellet)	13.62	48.9%
24.53 oz / $ 0.00

Yeast

Escarpment Labs - Hydra

Amount:	1 Each	Cost:
Attenuation (custom):	72%	Flocculation:	Low
Optimum Temp:	68 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 653 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Last Updated and Sharing

1,258

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-11 11:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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