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Russian Stout

324 calories 27.7 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 15 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.41 gallons
Post Boil Size: 1.03 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 324 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created Wednesday July 10th 2019
1.098
1.017
10.6%
65.7
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 lb Briess - LME Pilsen Light2.1 lb LME Pilsen Light 37.6 2 72.4%
0.30 lb United Kingdom - Roasted Barley0.3 lb Roasted Barley 29 550 10.3%
0.20 lb Belgian - Special B0.2 lb Special B 34 115 6.9%
0.10 lb Belgian - CaraMunich0.1 lb CaraMunich 33 50 3.4%
0.10 lb American - Chocolate0.1 lb Chocolate 29 350 3.4%
0.10 lb United Kingdom - Pale Chocolate0.1 lb Pale Chocolate 33 207 3.4%
2.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hill Top Hops - Cascade1 oz Cascade Hops Leaf/Whole 6 Boil 30 min 65.74 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11 qt Sparge 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 31 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Russian Stout" Russian Imperial Stout beer recipe. All Grain, ABV 10.55%, IBU 65.74, SRM 50, Fermentables: (LME Pilsen Light, Roasted Barley, Special B, CaraMunich, Chocolate, Pale Chocolate) Hops: (Cascade)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-17 22:51 UTC
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