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Red Caramel

148 calories
Method: Extract
Style: Scottish Light 60/-
Boil Time: 75 min
Batch Size: 2400 liters (fermentor volume)
Pre Boil Size: 2300 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 82% (steeping grains only)
Source: Alito
Calories: 148 calories (Per 355mL)
Share: <EMBED>
1.045
1.011
4.47%
12.34
14.51
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
350 kg Maltear - Pilsener350 kg Pilsener 38 2 81.8%
25 kg American - Munich - Light 10L25 kg Munich - Light 10L 33 10 5.8%
25 kg Bestmalz - Best CARA Aroma25 kg Best CARA Aroma 34 130 5.8%
25 kg Franco-Belges - Caramel Munich 8025 kg Caramel Munich 80 34 80 5.8%
3 kg Belgian - Roasted Barley3 kg Roasted Barley 30 575 0.7%
428 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
1000 g Nugget1000 g Nugget Hops Leaf/Whole 12 Boil 75 min 12.34
 
Yeast
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Alito, Method: Extract, Style: Scottish Light 60/-, ABV 4.47%, IBU 12.34, SRM 14.51, Fermentables: (Pilsener, Munich - Light 10L, Best CARA Aroma, Caramel Munich 80, Roasted Barley) Hops: (Nugget)
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View Count: 24
Brew Count: 0
Last Updated: 2019-06-18 13:23 UTC
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