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SHMOSAIC

166 calories
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Boil Size: 28.5 liters
Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 355mL)
Share: <EMBED>
1.051
1.009
5.53%
40.65
5.08
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 100%
5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 60 min 16.84
40 g Mosaic40 g Mosaic Hops Pellet 12.5 Whirlpool 20 min 23.81
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Dry Hop 3 days
 
Mash Guidelines
Amount Description Type Temp Time
18 LStrike67 °C60 min
6 LSparge78 °C20 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Experimental Beer, ABV 5.53%, IBU 40.65, SRM 5.08, Fermentables: (Golden Promise) Hops: (Mosaic)
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View Count: 17
Brew Count: 0
Last Updated: 2019-06-14 05:40 UTC
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