Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
39.64 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
6.8 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
6.12 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
|
|
|
Infusion |
-- |
76 °C |
5 min |
|
|
|
Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
korea arisu
Notes
17일 20.9도
발효뒤 병입
종료비중 1.019
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-15 10:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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