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Bitter

186 calories 21 carbs
Beer Stats
Method: Extract
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Lo pibe'
Calories: 186 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Saturday June 8th 2019
1.056
1.016
5.26%
53.37
15.46
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg Bestmalz - Pilsen10 kg Pilsen 37 1.9 89.3%
1.2 kg Maltear - Caramelo 1201.2 kg Caramelo 120 30 120 10.7%
11.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
80 g Cascade80 g Cascade Hops Leaf/Whole 7 Boil 60 min 28.5 54.8%
20 g Bullion20 g Bullion Hops Leaf/Whole 8 Boil 30 min 6.26 13.7%
36 g Mosaic36 g Mosaic Hops Leaf/Whole 12.5 Boil 30 min 17.6 24.7%
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Boil 5 min 1.01 6.8%
 
Yeast
Bio4 - London ESB - SY030
Amount:
1
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Lo pibe', Method: Extract, Style: German Leichtbier, ABV 5.26%, IBU 53.37, SRM 15.46, Fermentables: (Pilsen, Caramelo 120) Hops: (Cascade, Bullion, Mosaic, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-09 00:40 UTC
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