Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Bitter

186 calories
Method: Extract
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Boil Size: 50 liters
Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Lo pibe'
Calories: 186 calories (Per 355mL)
Share: <EMBED>
1.056
1.016
5.26%
53.37
15.46
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg Bestmalz - Pilsen10 kg Pilsen 37 1.9 89.3%
1.2 kg Maltear - Caramelo 1201.2 kg Caramelo 120 30 120 10.7%
11.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
80 g Cascade80 g Cascade Hops Leaf/Whole 7 Boil 60 min 28.5
20 g Bullion20 g Bullion Hops Leaf/Whole 8 Boil 30 min 6.26
36 g Mosaic36 g Mosaic Hops Leaf/Whole 12.5 Boil 30 min 17.6
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Boil 5 min 1.01
 
Yeast
Amount:
1
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Lo pibe', Method: Extract, Style: German Leichtbier, ABV 5.26%, IBU 53.37, SRM 15.46, Fermentables: (Pilsen, Caramelo 120) Hops: (Cascade, Bullion, Mosaic, Centennial)
This recipe is shared.
Recipe QR Code
View Count: 15
Brew Count: 0
Last Updated: 2019-06-09 00:40 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/