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smash UK

171 calories
Method: All Grain
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12oz)
Share: <EMBED>
1.052
1.010
5.51%
28.08
3.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 100%
11 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 19.25
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 45 min 8.83
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 0 min
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Dry Hop 10 days
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: German Leichtbier, ABV 5.51%, IBU 28.08, SRM 3.59, Fermentables: (Pale 2-Row) Hops: (East Kent Goldings)
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View Count: 17
Brew Count: 0
Last Updated: 2019-05-28 19:46 UTC
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