Kolkhoz Choice Bitter #1 Beer Recipe | All Grain Strong Bitter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Kolkhoz Choice Bitter #1

126 calories 10.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.93 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Kolkhoz Brewing Collective
Calories: 126 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Sunday May 19th 2019
1.042
1.006
4.8%
37.1
23.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Cara Malt2.5 kg Cara Malt 35 17.5 44.6%
1 kg Munich Dark 20L1 kg Munich Dark 20L 34 20 17.9%
0.50 kg Rye0.5 kg Rye 38 3.5 8.9%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 8.9%
0.10 kg United Kingdom - Roasted Barley0.1 kg Roasted Barley 29 550 1.8%
1 kg Brown Sugar1 kg Brown Sugar 45 15 17.9%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 5 Boil at 50 °C 60 min 37.12 100%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.4 L Strike 73 °C 67 °C 60 min
Starting Grain Temp: 18 °C
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kolkhoz Choice Bitter #1" Strong Bitter beer recipe by Kolkhoz Brewing Collective. All Grain, ABV 4.77%, IBU 37.12, SRM 23.89, Fermentables: (Cara Malt, Munich Dark 20L, Rye, Rolled Oats, Roasted Barley, Brown Sugar) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-08 02:15 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top