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Mr. Beer - Sierra Nevada clone

186 calories 17 carbs
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.259 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Zachary Edward Manchester
Calories: 186 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Tuesday May 7th 2019
1.057
1.011
6.11%
34.68
4.26
5.81
 
Fermentables
Amount Fermentable PPG °L Bill %
3.33 lb Briess - LME White Grain Sorghum3.33 lb LME White Grain Sorghum 34.5 3 89.5%
6.25 oz Rice Syrup Solids6.25 oz Rice Syrup Solids 37 1 10.5%
3.72 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 5.05 20%
0.5 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 30 min 4.08 20%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 2.25 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 10 min 23.3 40%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Zachary Edward Manchester, Method: Extract, Style: American Pale Ale, ABV 6.11%, IBU 34.68, SRM 4.26, Fermentables: (LME White Grain Sorghum, Rice Syrup Solids) Hops: (Northern Brewer, Perle, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-07 22:48 UTC
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