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Derky Amber

193 calories
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 6 gallons
Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 193 calories (Per 12oz)
Share: <EMBED>
1.059
1.011
6.23%
39.29
14.88
n/a
 
Fermentation History

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
10 lb United Kingdom - Pale 2-Row10 lb United Kingdom - Pale 2-Row 38 2.5 66.7%
1 lb American - Caramel Malt - 60L1 lb American - Caramel Malt - 60L 35.4 60 6.7%
1 lb Finland - European - Caramel 1001 lb European - Caramel 100 30 40 6.7%
3 lb German - Munich Light3 lb German - Munich Light 37 6 20%
15 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Northern Brewer - Cascade1 oz Northern Brewer - Cascade Hops Pellet 8 Boil 60 min 30.72
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 15 min 8.57
 
Other Ingredients
Amount Name Type Use Time
1 each Whirlfloc Water Agt Mash 0 min.
 
Yeast
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Amber Ale, ABV 6.23%, IBU 39.29, SRM 14.88, Fermentables: (United Kingdom - Pale 2-Row, American - Caramel Malt - 60L, European - Caramel 100, German - Munich Light) Hops: (Northern Brewer - Cascade, Willamette) Other: (Whirlfloc)
This recipe is shared.
Recipe QR Code
View Count: 125
Brew Count: 1
Last Updated: 2019-05-05 17:32 UTC
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