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Chiefs Brown Ale

147 calories
Method: All Grain
Style: Brett Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 35% (brew house)
Source: mind
Calories: 147 calories (Per 12oz)
Share: <EMBED>
1.045
1.008
4.92%
36.64
28.56
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 60%
2 lb American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L 35 15 13.3%
1 lb Belgian - Chocolate1 lb Chocolate 30 340 6.7%
0.5 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 3.3%
0.5 lb Belgian - Biscuit0.5 lb Biscuit 35 23 3.3%
2 lb Honey2 lb Honey 42 2 13.3%
15 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 25.08
1 oz Cluster1 oz Cluster Hops Leaf/Whole 6.5 Boil 15 min 11.56
 
Mash Guidelines
Amount Description Type Temp Time
28 qtSteeping158 °F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: mind, Method: All Grain, Style: Brett Beer, ABV 4.92%, IBU 36.64, SRM 28.56, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Chocolate, Munich - Light 10L, Biscuit, Honey) Hops: (Cascade, Cluster)
This recipe is shared.
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View Count: 31
Brew Count: 0
Last Updated: 2019-04-28 20:52 UTC
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