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Huell of a Brut IPA

142 calories 10 carbs
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 355mL)
Carbs: 10 g (Per 355mL)
Created Thursday April 18th 2019
1.044
1.004
5.3%
33.48
3.55
5.73
 
Fermentables
Amount Fermentable PPG °L Bill %
3.6 kg United Kingdom - Pale 2-Row3.6 kg Pale 2-Row 38 2.5 78.3%
0.5 kg Briess - Rice, Flaked0.5 kg Rice, Flaked 32.2 1 10.9%
0.5 kg Flaked Corn0.5 kg Flaked Corn 40 0.5 10.9%
4.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Huell Melon5 g Huell Melon Hops Pellet 7.2 Boil 15 min 2.17 1.6%
100 g Huell Melon100 g Huell Melon Hops Pellet 7.2 Whirlpool at 80 °C 0 min 31.31 32.8%
200 g Huell Melon200 g Huell Melon Hops Pellet 7.2 Dry Hop 3 days 65.6%
 
Mash Guidelines
Amount Description Type Temp Time
18.4 L Infusion 66 °C 60 min
16 L Fly Sparge 75 °C 40 min
Starting Mash Thickness: 4 L/kg
 
Yeast
- Omega Yeasy Labs Gulo
Amount:
1
Attenuation (custom):
90%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Tranent Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Experimental Beer, ABV 5.3%, IBU 33.48, SRM 3.55, Fermentables: (Pale 2-Row, Rice, Flaked, Flaked Corn) Hops: (Huell Melon)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-12 13:06 UTC
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