Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Challenger16 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
19.98 |
37.2% |
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
50 min |
7.21 |
27.9% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
34.9% |
|
43 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Steeping |
-- |
149 °F |
60 min |
|
3.5 gal |
|
Sparge |
-- |
176 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
55 min. |
Target Water Profile
Burton on Trent (historic)
"Vacant Gesture" Blonde Ale beer recipe by Harrison's Brewery. All Grain, ABV 3.78%, IBU 27.18, SRM 6.13, Fermentables: (Caramel Malt - 10L, Wheat Malt, Pale 2-Row) Hops: (Challenger, Mosaic) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2023-04-11 15:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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