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Sunny Citrus IPA

151 calories 15 carbs
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Plagio
Calories: 151 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Tuesday March 12th 2019
1.046
1.011
4.57%
37.17
7.18
5.57
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 kg Dry Malt Extract - Wheat0.5 kg Dry Malt Extract - Wheat 42 3 16.7%
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light - (late addition) 42 4 33.3%
1 kg American - Pale 2-Row1 kg Pale 2-Row 37 1.8 33.3%
0.25 kg American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) 33 1.8 8.3%
0.25 kg American - Caramel / Crystal 40L0.25 kg Caramel / Crystal 40L 34 40 8.3%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Pellet 15 Dry Hop 10 days 37.5%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 40 min 26.7 25%
22 g Cascade22 g Cascade Hops Leaf/Whole 7 Boil 2 min 2.57 27.5%
8 g B. C. Goldings8 g B. C. Goldings Hops Leaf/Whole 5 Boil 60 min 7.9 10%
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Plagio, Method: Partial Mash, Style: American IPA, ABV 4.57%, IBU 37.17, SRM 7.18, Fermentables: (Dry Malt Extract - Wheat, Dry Malt Extract - Light, Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 40L) Hops: (Columbus, Cascade, B. C. Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-12 21:03 UTC
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