Peach Tree IPA July Beer Recipe | All Grain American IPA | Brewer's Friend
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Peach Tree IPA July

187 calories 17 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Source: BYO
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Sunday March 10th 2019
1.057
1.011
6.0%
63.3
7.5
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
0.75 lb American - Caramel / Crystal 20L0.75 lb Caramel / Crystal 20L 35 20 6%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4%
1.25 lb German - Munich Light1.25 lb Munich Light 37 6 10%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Nugget26 g Nugget Hops Pellet 15.1 Boil 60 min 45.93 24.5%
26 g Amarillo26 g Amarillo Hops Pellet 10.3 Whirlpool 10 min 12.2 24.5%
28 g Citra28 g Citra Hops Pellet 13 Dry Hop 5 days 26.4%
26 g Amarillo26 g Amarillo Hops Pellet 8.6 Boil 5 min 5.21 24.5%
106 g / $ 0.00
 
Yeast
Escarpment Labs - Cali Ale
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Water Depot RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Peach Tree IPA July" American IPA beer recipe by BYO. All Grain, ABV 5.99%, IBU 63.34, SRM 7.45, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L, Munich Light) Hops: (Nugget, Amarillo, Citra)
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  • Public: Nope, Not Shared
  • Last Updated: 2021-12-29 18:45 UTC
NEW Water Requirements:
Peach Tree IPA July
Equipment Profile Used

System Default

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Water Requirements:
Peach Tree IPA July
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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