Fermentation History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11.88 kg |
Presidents Choice - Apple Juice11.88 kg Apple Juice |
|
4.725 |
0 |
100% |
11.88 kg / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 tsp |
Yeast Nutrient
|
|
Other |
Primary |
0 min. |
1.50 kg |
Frozen Mixed Berries
|
|
Flavor |
Primary |
0 min. |
1 each |
Campden Tab
|
|
Other |
Secondary |
0 min. |
1.50 tsp |
Potassium Sorbate
|
|
Other |
Secondary |
0 min. |
9 ml |
Lactic acid
|
|
Water Agt |
Kegging |
0 min. |
1 each |
Frozen Apple Juice Concentrate
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Waterloo Tap Water
"Berry Cider" Fruit Cider beer recipe by Brulosophy. All Grain, ABV 4.85%, IBU 0, SRM 0, Fermentables: (Apple Juice) Other: (Yeast Nutrient, Frozen Mixed Berries, Campden Tab, Potassium Sorbate, Lactic acid, Frozen Apple Juice Concentrate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-23 21:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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