Traditional Bock Beer Recipe | Extract Traditional Bock by Tbrewer444 | Brewer's Friend
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Traditional Bock

203 calories 22.2 g 12 oz
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Beer Stats
Method: Extract
Style: Traditional Bock
Boil Time: 90 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 203 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Tuesday February 19th 2019
1.061
1.017
5.9%
0.0
22.1
5.2
n/a