Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Tradition500 g Tradition Hops |
|
Pellet |
6 |
Boil
|
90 min |
5.52 |
10% |
|
3,000 g |
Hallertau Tradition (Germany)3000 g Hallertau Tradition (Germany) Hops |
|
Pellet |
6 |
Boil at 100 °C
|
30 min |
23.78 |
60% |
|
1,500 g |
Hallertau Tradition (Germany)1500 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
6 |
Boil
|
20 min |
8.52 |
30% |
|
5,000 g
/ $ 0.00
|
Target Water Profile
Hops Minsk
"Regular Lager" German Pils beer recipe by Selfmade Brewery. All Grain, ABV 4.81%, IBU 37.81, SRM 4.03, Fermentables: (Pilsner Malt, Château Munich Light) Hops: (Tradition, Hallertau Tradition (Germany))
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- Last Updated: 2024-04-18 13:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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