Dry hop lager Beer Recipe | All Grain Standard American Lager | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Dry hop lager

165 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Roger de Flor
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Sunday January 27th 2019
1.054
1.012
5.5%
35.4
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg United Kingdom - Pilsen4.2 kg Pilsen 36 1.8 90.5%
400 g German - Munich Light400 g Munich Light 37 6 8.6%
40 g German - CaraHell40 g CaraHell 34 11 0.9%
4,640 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil at 100 °C 60 min 25.26 38.5%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil at 100 °C 20 min 7.65 19.2%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil at 100 °C 5 min 2.52 19.2%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Dry Hop 4 days 23.1%
130 g / 0.00 €
 
Yeast
Mangrove Jack - Bavarian Lager M76
Amount:
2 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
7 - 14 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Dry hop lager" Standard American Lager beer recipe by Roger de Flor. All Grain, ABV 5.53%, IBU 35.43, SRM 4.23, Fermentables: (Pilsen, Munich Light, CaraHell) Hops: (Saaz, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
679
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-30 15:35 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top