Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Mr. Beer - Berliner Weisse

116 calories 13 carbs
Beer Stats
Method: Extract
Style: Berliner Weisse
Boil Time: 5 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.159 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Zachary Edward Manchester
Calories: 116 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created Tuesday January 22nd 2019
1.035
1.010
3.34%
18.48
2.91
5.81
 
Fermentables
Amount Fermentable PPG °L Bill %
1.86 lb Liquid Malt Extract - Wheat1.86 lb Liquid Malt Extract - Wheat 35 3 82.6%
6.25 oz Rice Syrup Solids6.25 oz Rice Syrup Solids 37 1 17.4%
2.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Whirlpool 5 min 18.48 50%
0.5 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Dry Hop 3 days 50%
 
Other Ingredients
Amount Name Type Use Time
1 each Lactic acid Water Agt Bottling 0 min.
 
Yeast
Coopers Ale
Amount:
1
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Zachary Edward Manchester, Method: Extract, Style: Berliner Weisse, ABV 3.34%, IBU 18.48, SRM 2.91, Fermentables: (Liquid Malt Extract - Wheat, Rice Syrup Solids) Hops: (Sorachi Ace) Other: (Lactic acid)
Last Updated and Sharing
 
169
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-07 18:44 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/