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Deklan

Notice: Recipe was deleted by owner
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Tuesday December 4th 2018

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.9%

IBU (tinseth):

103.4

SRM (morey):

16.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	United Kingdom - Maris Otter Pale6 lb Maris Otter Pale	38	3.75	41.1%
0.22 lb	American - Chocolate0.22 lb Chocolate	29	350	1.5%
0.82 lb	American - Munich - Light 10L0.82 lb Munich - Light 10L	33	10	5.6%
0.82 lb	American - Victory0.82 lb Victory	34	28	5.6%
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	41.1%
0.37 lb	American - Caramel / Crystal 80L0.37 lb Caramel / Crystal 80L	33	80	2.5%
0.37 lb	American - Caramel / Crystal 40L0.37 lb Caramel / Crystal 40L	34	40	2.5%
14.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.75 oz	Warrior1.75 oz Warrior Hops	Pellet	12	Boil	60 min	73.61	24.1%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Boil	10 min	7.63	6.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7	Boil	10 min	2.43	6.9%
0.50 oz	Vic Secret0.5 oz Vic Secret Hops	Pellet	15.5	Boil	10 min	9.85	6.9%
0.50 oz	Vic Secret0.5 oz Vic Secret Hops	Pellet	15.5	Aroma	5 min	4.33	6.9%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Aroma	5 min	4.19	6.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7	Aroma	5 min	1.33	6.9%
0.75 oz	Azacca0.75 oz Azacca Hops	Pellet	15	Hopback	0 min		10.3%
0.75 oz	Vic Secret0.75 oz Vic Secret Hops	Pellet	15.5	Hopback	0 min		10.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		13.8%
7.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Warrior (Pellet)	73.61	24.1%
1.75 oz	Azacca (Pellet) 1.749999995997 oz Azacca (Pellet) Hops	11.82	24.1%
1 oz	Cascade (Leaf/Whole)	3.76	13.8%
1.75 oz	Vic Secret (Pellet)	14.18	24.1%
1 oz	Simcoe (Pellet)		13.8%
7.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	150 °F	90 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

American Amber ale designed after Zoe from Maine Brewing. Using homegrown hops and hops that I have on hand as substitute from the recipe. Hoping they don't clash and come out okay. Plan to use this as wedding brew if it comes out well!

Last Updated and Sharing

102

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Brews

Public: Nope, Not Shared
Last Updated: 2019-09-13 15:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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