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Mr. Scotch

268 calories 29.7 g 12 oz
Beer Stats
Method: BIAB
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 4.8 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 268 calories (Per 12oz)
Carbs: 29.7 g (Per 12oz)
Created Friday November 2nd 2018
1.080
1.023
7.53%
41.61
13.8
5.61
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 80%
1 lb German - CaraRed1 lb CaraRed 34 20 6.7%
1 lb New Zealand - Medium Crystal Malt1 lb Medium Crystal Malt 35.4 56.35 6.7%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 6.7%
15 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.80 oz Saaz3.8 oz Saaz Hops Pellet 2.8 Boil 60 min 41.61 100%
3.8 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.5 gal Infusion 161 °F 60 min
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
2 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 176 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
2011 Fairfax County, Virginia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Wee Heavy, ABV 7.53%, IBU 41.61, SRM 13.8, Fermentables: (Pale 2-Row, CaraRed, Medium Crystal Malt, Honey Malt) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-06 14:03 UTC
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