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Simple Blonde

165 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.2 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created Monday October 29th 2018
1.054
1.012
5.41%
23.94
8.55
5.19
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,400 g Belgian - Pilsner4400 g Pilsner 37 1.6 80%
800 g German - Munich Light800 g Munich Light 37 6 14.5%
300 g Flaked Barley300 g Flaked Barley 32 2.2 5.5%
5.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Magnum4 g Magnum Hops Pellet 14.3 First Wort 60 min 7.81 2.4%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 6.3 12.2%
20 g Cascade20 g Cascade Hops Pellet 7 Whirlpool 20 min 6.36 12.2%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 4 days 61%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 3.46 12.2%
164 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L Temperature 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Calcium Chloride Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
12 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 293 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Blonde Ale, ABV 5.41%, IBU 23.94, SRM 8.55, Fermentables: (Pilsner, Munich Light, Flaked Barley) Hops: (Magnum, Cascade) Other: (Calcium Chloride, Gypsum, Lactic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-29 20:58 UTC
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