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Galaxy Smash

176 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Tim Moore
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Sunday October 14th 2018
1.057
1.015
5.5%
64.04
7.81
5.65
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg United Kingdom - Maris Otter Pale7.5 kg Maris Otter Pale 38 3.75 100%
7.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 60 min 27.82 7.5%
35 g Galaxy35 g Galaxy Hops Pellet 14.25 Boil 15 min 32.21 17.5%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil 1 min 4 25%
100 g Galaxy100 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 50%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Sparge 67 °C 60 min
Starting Mash Thickness: 1.75 L/kg
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Tim Moore, Method: All Grain, Style: American Pale Ale, ABV 5.5%, IBU 64.04, SRM 7.81, Fermentables: (Maris Otter Pale) Hops: (Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-14 09:24 UTC
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