Pilgrims Pale Ale

-186,037 calories
Method: All Grain
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 33 gallons (fermentor volume)
Boil Size: 41.5 gallons
Boil Gravity: 9.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lockhart and Don
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11.8 °P
3.5 °P
4.48%
30.95
9.38
5.65
Fermentables
Amount Fermentable PPG °L Bill %
6 lbAmerican - Pale Ale6 lb Pale Ale373.510.3%
10 lbAmerican - Vienna10 lb Vienna35417.2%
5 lbAmerican - Carapils (Dextrine Malt)5 lb Carapils (Dextrine Malt)331.88.6%
1.5 lbAmerican - Victory1.5 lb Victory34282.6%
8 ozAmerican - Midnight Wheat Malt8 oz Midnight Wheat Malt335500.9%
30 lbAmerican - Pale 2-Row30 lb Pale 2-Row371.851.7%
4 lbAmerican - Bonlander Munich4 lb Bonlander Munich36106.9%
1 lbFlaked Corn1 lb Flaked Corn400.51.7%
58 lb Total      
Hops
Amount Variety Type AA Use Time IBU
2 ozNugget2 oz Nugget HopsPellet15.8Boil60 min20.28
5 ozEast Kent Goldings5 oz East Kent Goldings HopsPellet4.5Whirlpool at °F20 min5.11
5 ozFuggle5 oz Fuggle HopsPellet4.9Whirlpool at °F5 min5.56
Mash Guidelines
Amount Description Type Temp Time
20 galInfusion156 F60 min
Starting Mash Thickness: 1.3 qt/lb
Yeast
Amount:
1
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Lockhart and Don, Method: All Grain, Style: Autumn Seasonal Beer, ABV 4.48%, IBU 30.95, SRM 9.38, Fermentables: (Pale Ale, Vienna, Carapils (Dextrine Malt), Victory, Midnight Wheat Malt, Pale 2-Row, Bonlander Munich, Flaked Corn) Hops: (Nugget, East Kent Goldings, Fuggle)
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View Count: 8
Brew Count: 0
Last Updated: 2018-10-19 18:11 UTC
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