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Cider

148 calories 10.8 g 12 oz
Beer Stats
Method: Extract
Style: English Cider
Boil Time: 15 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created Thursday October 4th 2018
1.046
1.005
5.46%
0
2.48
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Apple Juice5 lb Apple Juice 132 2.1 100%
5 lb / 0.00
 
Yeast
White Labs - English Cider Yeast WLP775
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: English Cider, ABV 5.46%, IBU 0, SRM 2.48, Fermentables: (Apple Juice)
Last Updated and Sharing
 
216
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-04 18:38 UTC
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