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FallSmash

193 calories 17.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created Tuesday October 2nd 2018
1.059
1.011
6.25%
58.17
19.92
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 71.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 14.3%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 14.3%
7 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 18.8 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 12.14 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Aroma 5 min 9.75 33.3%
1 oz Cascade 71 oz Cascade 7 Hops Pellet 7 Whirlpool 20 min 17.48 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12 qt Sparge 152 °F 60 min
Starting Mash Thickness: 8 qt/lb
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 6.25%, IBU 58.17, SRM 19.92, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 120L) Hops: (Cascade, Cascade 7)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-02 23:08 UTC
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