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Norrhyltan IPA

205 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Hoofmeister
Calories: 205 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created Thursday September 27th 2018
1.067
1.014
6.9%
52.2
10.6
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 84.7%
0.35 kg American - Caramel / Crystal 20L0.35 kg Caramel / Crystal 20L 35 20 5.9%
0.20 kg American - Caramel / Crystal 120L0.2 kg Caramel / Crystal 120L 33 120 3.4%
0.35 kg German - Acidulated Malt0.35 kg Acidulated Malt 27 3.4 5.9%
5.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 11 Boil 60 min 24.13 6.7%
30 g Simcoe30 g Simcoe Hops Pellet 12.2 Boil 15 min 22.14 11.2%
20 g Simcoe20 g Simcoe Hops Pellet 12.2 Aroma 5 min 5.93 7.5%
50 g Amarillo50 g Amarillo Hops Pellet 8.8 Aroma 0 min 18.7%
50 g Amarillo50 g Amarillo Hops Pellet 8.8 Dry Hop 4 days 18.7%
100 g Summit100 g Summit Hops Pellet 18.5 Dry Hop 4 days 37.3%
268 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L sacc Infusion 65 °C 60 min
Sparge 77 °C 10 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Norrhyltan IPA" American IPA beer recipe by Hoofmeister. All Grain, ABV 6.89%, IBU 52.2, SRM 10.57, Fermentables: (Pale Ale, Caramel / Crystal 20L, Caramel / Crystal 120L, Acidulated Malt) Hops: (Magnum, Simcoe, Amarillo, Summit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-28 16:14 UTC
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