Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
6.32 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Mount Hood (Pellet) 0.49999999885628 oz Mount Hood (Pellet) Hops |
|
6.32 |
100% |
|
0.50 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
- Mill your adjunct to the same degree of fineness as you mill the malted barley for your main mash, or slightly finer.
- Add about 20 percent crushed barley malt, by weight, to your quantity of unmalted adjunct. So, if you have 1 pound of oats, add 0.2 pounds of barley malt, or about 3 ounces. One kilogram of maize would warrant 200 grams of barley malt, and so on.
- Add hot water to the mix of adjunct and malt, stir, and measure the temperature. Continue to add hot water until you hit the starch gelatinization temperature of 136-147 for the adjunct you’ve chosen. Hold the cereal mash at this temperature for about 15 minutes.
After the 15-minute rest, slowly heat the cereal mash to boiling, and allow it to boil for 30 minutes, just as if you were making oatmeal. Be sure to stir frequently to prevent scorching. This would be a good time to start heating the strike water for your main mash.
- Once the 30-boil is complete, the starches are fully gelatinized and ready to be converted by the enzymes in the main mash.
- cool your cereal mash to the target temperature for the main mash, say 149–154°F (65–68°C), and then add it at the same time as you mash in with your strike water. However you choose to add the cereal mash to the main mash
Last Updated and Sharing
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- Last Updated: 2024-03-24 22:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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