Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Pacific Gem50 g Pacific Gem Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
17.79 |
45.5% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
20 min |
3.44 |
36.4% |
20 g |
aramis20 g aramis Hops |
|
Pellet |
5.6 |
Boil
|
10 min |
1.01 |
18.2% |
110 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Pacific Gem (Pellet) 50 g Pacific Gem (Pellet) Hops |
|
17.79 |
45.5% |
40 g |
East Kent Goldings (Pellet) 40 g East Kent Goldings (Pellet) Hops |
|
3.44 |
36.4% |
20 g |
aramis (Pellet) 20 g aramis (Pellet) Hops |
|
1.01 |
18.2% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Balanced Profile
"barrel farm half" Saison beer recipe by ror_y. All Grain, ABV 4.9%, IBU 22.24, SRM 4.16, Fermentables: (Ale Malt, Wheat Malt, Carapils, Torrified Wheat) Hops: (Pacific Gem, East Kent Goldings, aramis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-05 23:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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