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Corona

164 calories
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Boil Size: 15 gallons
Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Share: <EMBED>
1.050
1.010
5.29%
22.5
2.85
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
16 lb American - Pilsner16 lb Pilsner 37 1.8 80%
4 lb Flaked Rice4 lb Flaked Rice 40 0.5 20%
20 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Cluster2 oz Cluster HopsPellet6.5Boil60 min22.5
 
Mash Guidelines
Amount Description Type Temp Time
10 galInfusion148 F60 min
10 galFly Sparge168 F0 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
Amount:
1
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Springfield Missouri, 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 7 12 13 2 139
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 5.29%, IBU 22.5, SRM 2.85, Fermentables: (Pilsner, Flaked Rice) Hops: (Cluster)
This recipe is shared.
Recipe QR Code
View Count: 165
Brew Count: 0
Last Updated: 2018-05-26 20:48 UTC
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