Tube 3 Tripel Beer Recipe | All Grain Belgian Tripel | Brewer's Friend
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Tube 3 Tripel

261 calories 24.1 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 240 gallons (fermentor volume)
Pre Boil Size: 242 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 261 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)
Created: Monday April 2nd 2018
1.079
1.016
8.3%
26.9
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb American - Pilsner550 lb Pilsner 37 1.8 89.4%
15 lb German - Abbey Malt15 lb Abbey Malt 33 17 2.4%
50 lb Turbinado50 lb Turbinado 44 10 8.1%
615 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 lb Perle3 lb Perle Hops Pellet 8.2 Boil 60 min 24.23 75%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Boil 30 min 2.65 25%
4 lbs / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
2.0 (M cells / ml / ° P) 34714 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Notes

152 mash
168 sarge

stop run off at 1.008

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Last Updated and Sharing
 
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  • Public: Nope, Not Shared
  • Last Updated: 2018-06-05 15:12 UTC
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