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Imperial IPA - based on Avery Brewing Co's Maharaja.

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)

Created: Friday March 30th 2018

Original Gravity:

1.040

Final Gravity:

1.007

ABV (standard):

4.3%

IBU (tinseth):

181.2

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.05 kg	United Kingdom - Pale 2-Row7.05 kg Pale 2-Row	38	2.5	93.4%
0.25 kg	United Kingdom - Amber0.25 kg Amber	32	27	3.3%
0.25 kg	American - Caramel / Crystal 90L0.25 kg Caramel / Crystal 90L	33	90	3.3%
7.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Columbus1.25 oz Columbus Hops	Pellet	15	Boil	60 min	78.16	8.6%
1.25 oz	Centennial1.25 oz Centennial Hops	Pellet	9.2	Boil	30 min	36.84	8.6%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	10 min	38.39	13.8%
2 oz	Centennial2 oz Centennial Hops	Pellet	9.2	Boil	10 min	27.81	13.8%
4 oz	Simcoe4 oz Simcoe Hops	Pellet	12.7	Dry Hop	11 days		27.6%
2 oz	Centennial2 oz Centennial Hops	Pellet	9.2	Dry Hop	11 days		13.8%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	11 days		13.8%
14.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Columbus (Pellet)	78.16	8.6%
5.25 oz	Centennial (Pellet)	64.65	36.2%
6 oz	Simcoe (Pellet)	38.39	41.4%
2 oz	Chinook (Pellet)		13.8%
14.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	66 °C	--
Starting Mash Thickness: 2.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 73 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Apa chiuveta - fiarta in proces
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

190

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-30 10:07 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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