Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
23.64 |
66.7% |
|
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.24 |
16.7% |
|
0.25 oz |
Hallertau Blanc0.25 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
10 min |
2.75 |
16.7% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
-- |
-- |
148 °F |
85 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
OG 1.008
Abv 7%
brewed Feb. 18. seemed all good now tasting as of march 21, 2018. terrible beer! bleck. need to re-think. I'm considering dumping the 5 gallons. I would not add honey next time. Didn't do it for me. Had a strange taste from the malt combo. I don't think it is tainted brew, just malt combo is not good.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-22 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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