Brew Log History
Target 22°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
6 kg |
Pale Ale Agraria6 kg Pale Ale Agraria |
|
35 |
6.78 |
85.7% |
0.50 kg |
German - CaraHell0.5 kg CaraHell |
|
34 |
27.86 |
7.1% |
0.50 kg |
German - CaraMunich I0.5 kg CaraMunich I |
|
34 |
102.58 |
7.1% |
7 kg / R$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.92 |
24% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
9.68 |
8% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
12.26 |
16% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
7.44 |
8% |
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Aroma
|
5 min |
5.79 |
24% |
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
20% |
125 g
/ R$ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Temperature |
-- |
72 °C |
-- |
28 L |
Brassagem |
Infusion |
-- |
68 °C |
60 min |
|
Mashout |
Temperature |
-- |
78 °C |
5 min |
12 L |
Lavagem |
Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Priming
Method: Inverted Sugar
Amount: 5.5g/L
|
Target Water Profile
Atibaia (Auto Posto GEM)
"MandarIPA" English IPA beer recipe by Guaycuru / Nando. All Grain, ABV 5.76%, IBU 59.09, SRM 19.54, Fermentables: (Pale Ale Agraria, CaraHell, CaraMunich I) Hops: (Cascade, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-28 18:59 UTC
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|
Cost R$ |
Cost % |
Fermentables |
R$ |
|
Steeping Grains (Extract Only) |
R$ |
|
Hops |
R$ |
|
Yeast |
R$ |
|
Other |
R$ |
|
Cost Per Barrel |
R$ 0.00 |
|
Cost Per Pint |
R$ 0.00 |
|
Total Cost |
R$ 0.00 |
|
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