Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
14.56 |
50% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.1 |
Whirlpool at 95 °C
|
1 min |
5.13 |
50% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Tettnanger (Pellet) 30 g Tettnanger (Pellet) Hops |
|
19.69 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.1 L |
Mash In |
Infusion |
-- |
68 °C |
60 min |
|
|
Mash Out |
Temperature |
-- |
76 °C |
10 min |
|
7.4 L |
Sparge |
Sparge |
-- |
76 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.36 g |
Protafloc
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Sugar
Amount: 5 g/l
|
Target Water Profile
Balanced Profile
Notes
First time brew:
Measured OG: 1058, bit too low, probably because of the muscovado sugar. And maybe the brewhouse efficiency is lower than 75%.
We used light muscovado sugar, not ordinary refined cane sugar.
Next time:
- Mash at 68 instead of 66 to retain bit more sweetness.
- Check alpha of hops and adjust amount.
- Add 25% more sugar if using muscovado.
- Add sugar at end of boil (15 min) instead of beginning,
- Chill the wort to <20C. Fermentation was way too energetic under first 24 hours with wort temp starting at about 30C.
Second time brew:
Changed recipe slightly and took into account notes above.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-16 05:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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