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Gatekeeper

133 calories 11.9 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created Sunday December 3rd 2017
1.044
1.008
4.7%
37.1
30.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Simpsons - Maris Otter pale3.4 kg Maris Otter pale 38 2.4 70.5%
700 g Gladfield - Harraways Rolled Barley700 g Harraways Rolled Barley 35.4 1.7 14.5%
480 g Castle Malting - Château Roasted Barley480 g Château Roasted Barley 30 432 10%
240 g Briess - Extra Special Malt240 g Extra Special Malt 33.5 130 5%
4,820 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Cascade21 g Cascade Hops Pellet 8.5 Boil 90 min 22.28 31.8%
23 g Cascade23 g Cascade Hops Pellet 8.5 Boil 15 min 11.32 34.8%
22 g Kohatu22 g Kohatu Hops Pellet 6.8 Boil 5 min 3.48 33.3%
66 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2.21 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
76 6 10 61 64 63
Mash Chemistry and Brewing Water Calculator
"Gatekeeper" Irish Stout beer recipe. All Grain, ABV 4.7%, IBU 37.07, SRM 30.85, Fermentables: (Maris Otter pale, Harraways Rolled Barley, Château Roasted Barley, Extra Special Malt) Hops: (Cascade, Kohatu)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-25 11:59 UTC
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