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Green Crew - DDH IPA w/Citra Lupulin Powder

236 calories 23.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 151 gallons (ending kettle volume)
Pre Boil Size: 160 gallons
Pre Boil Gravity: 16.4 °P (recipe based estimate)
Efficiency: 81% (ending kettle)
Calories: 236 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)
Created Monday October 23rd 2017
17.3 °P
4.1 °P
7.2%
21.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Pale 2-Row220 lb Pale 2-Row 37 1.8 58.7%
75 lb Flaked Oats75 lb Flaked Oats 33 2.2 20%
27.50 lb Voyager Craft Malt - Malted Oats Mitika27.5 lb Malted Oats Mitika 27 3.05 7.3%
27.50 lb German - Pale Wheat27.5 lb Pale Wheat 39 1.5 7.3%
25 lb Flaked Wheat25 lb Flaked Wheat 34 2 6.7%
375 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 lb Citra0.5 lb Citra Hops Pellet 13 First Wort at 212 °F 30 min 12.33 12.5%
3.50 lb Citra3.5 lb Citra Hops Pellet 11 Whirlpool at 175 °F 10 min 9.47 87.5%
4 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3469 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 180 80 0
Mash Chemistry and Brewing Water Calculator
"Green Crew - DDH IPA w/Citra Lupulin Powder" Specialty IPA: New England IPA beer recipe. All Grain, ABV 7.22%, IBU 21.8, SRM 4.42, Fermentables: (Pale 2-Row, Flaked Oats, Malted Oats Mitika, Pale Wheat, Flaked Wheat) Hops: (Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-30 13:41 UTC
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